Fiorenzoni |
At Fiorenzoni we pride ourselves in doing everything a-la-carte (on the spot). We do not have a microwave oven or a deep fryer. We are probably one of a few restaurants that does not precook anything.
We make our own fresh pasta on the premises and risotto from scratch, so please allow some time (approx. 20 minutes) to create this truly incredible dish. We make our very own fresh bread, grissini, gelato, sorbet and desserts daily as well, so you can be assured that your dining experience at Fiorenzoni will truly be a memorable one.
Our trained qualified chefs Mario and Anita have many years experience between them, both here in Australia and overseas. Owner Mario and his wife Anita, have been running their own restaurants for over 10 years and their approach to a successful business is to always provide their customers with a wonderful dining experience with genuine food and service.
Fiorenzoni Italian Restaurant serves modern Italian food. The dishes change seasonally and our menu greatly reflects what is being served in some of the finest restaurants in Italy today. We are a small boutique restaurant that only seats a maximum of 30 people at one time.
We have separate menus available for group functions but on advance bookings only.
We also provide catering at your premises for business functions and private parties.
Cooking demonstrations available Saturday & Sunday (lunch) - Bookings only (max. 8 people)
Open:
Lunch: Mon to Fri
Dinner: Mon to Sat
❊ Address ❊
⊜ 809 Pacific Highway Chatswood 2067 View Map
✆ Telephone: 02 9419 6411
❊ Web Links ❊
➼ Fiorenzoni
➼ www.fiorenzoni.com.au
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