Antoines Grill

Antoines Grill

Antoines Grill - French bistro dining with a focus on seasonality and great Australian produce.

A wealth of international experience, a passion for produce and a desire to share this with the people around him is what makes Antoine Moscovitz tick.

With an impressive culinary background that includes cooking under world renowned chef Alain Ducasse at La Cour Jardin, Paris, and being appointed private chef to the House of Roederer Cristal Champagne, Antoine has also worked a little closer to home at Salt restaurant with Luke Mangan and Bathers Pavilion at Balmoral Beach with Serge Dansereau.

Functions
Whether its dinner for your nearest and dearest or an event extravaganza, we've got you covered.

Situated in Concords thriving hub on Majors Bay Road, we are perfectly situated to host your next event either right here at our restaurant or even at your place!

Contact us at 9743 3354 or email us at info@antoinesgrill.com.au with your requirements and well get back to you with a sample menu and any other information you need to create your event.



❊ Address ❊


 ⊜  112 Majors Bay Rd Concord 2137 View Map
 ✆ Telephone: 02 9743 3354
112 Majors Bay RdConcordNew South Wales02 9743 3354





❊ Web Links ❊


Antoines Grill 

www.antoinesgrill.com.au



Antoines Grill
Update Page