Tramsheds

Come and experience Sydney's most dynamic food destination.

Tramsheds is a place brought to life by history, architecture and community - a place to live and learn.

Tramsheds is one of Sydney's lost treasures, being restored to its former glory with a contemporary purpose in an urban setting.

The restoration of Rozelle Tramway Depot, originally built in 1904, brings the romance of the Golden Era of travel back to life.

Tramsheds brings together a band of providores who share the same vision - a love of food, education and community. With a united commitment to ongoing sustainability and ethical lifestyle choices, they strive to keep tradition alive through innovation.

ARTISAN LANE

Artisan Lane at Tramsheds is a hub for living and learning.

It is a flexible space for our providores to share their skills with our community. It will also play host to pop up restaurateurs and providores show casing their latest creations. In addition it will host regular market stalls, events, education sessions and activities. Artisan Lane will be the heart of our community and Tramsheds.

VENDORS

BEKYA

With influences from around the Middle East, enjoy decadent spiced grilled meats, vegetables and exotic salads all made with fresh and authentic produce.

BELLES HOT CHICKEN

Experience their famous and delicious fiery chicken with interesting natural wines from Australia and abroad.

BODEGA 1904

Serving up simple and delicious Latin American and Spanish inspired tapas, utilising the best seasonal produce.

BOXING WORKS

Will help keep the balance between nutrition and exercise plus a lot of fun!

BUTCHER AND THE FARMER

A paddock to plate restaurant, retail butchery and takeaway. Something for everyone.

CHAMBERS CELLARS

Offering an extensive selection of international and artisan wines, beers, spirits and varietals.

DUST

DUST is a new bakery, pizzeria and mill opening in Tramsheds Harold Park. It will re-position bread at the rightful heart of our tables, meals, families and lives, and re-define the perception of flour.

FISH AND CO.

Connecting diners to the ocean, with a food story showcasing sustainable and local seafood.

FLOUR EGGS WATER

Rethink pasta. Get back to basics. Eat seasonally. At Flour Eggs Water we are fanatical about fresh authentic pasta made the original Italian way. This is the third outpost and offering from A Tavola and it's a nod and a reminder to where it all began

GARCON

By The Little Marionette, the perfect place for your morning coffee or afternoon pick me up.

GELATO MESSINA

Enjoy the delicious 35 flavours and the 5 changing special flavours, a favourite amongst all.

HAROLD PARK MEDICAL CENTRE

Harold Park Medical Centre is a family medical practice open 7 days a week for appointments or walk-in consultations. Our vision is to provide quality, comprehensive and accessible healthcare in Annandale and to the broader Inner West Community. We look forward to meeting you and your family.

MOE & CO.

Bringing their unique, personalised experience style to the Tramsheds' customers.

NAKED FOODS

For all your organic bulk foods, nuts, seeds and spices.

OSAKA TRADING CO.

Paying homage to the Japanese drinking and dining culture, you will experience a modern Japanese menu with a seafood focus.

SIR CHAPEL

Harken back to Old World England at Sir Chapel's Bistro and Brewery. Rediscover a time where food and fellowship went hand in hand. Where good times are had, and memories are made.

SUPAMART

Offering local, market and farm fresh produce, a delicatessen and your daily supermarket staples.

THE DEPOT NAIL BAR

Offering the ultimate pampering experience and body care products of the finest quality.